Selling Your Restaurant

Whenever you think of purchasing or selling a restaurant, please consider the professional services of The Boston Restaurant Group, Inc. As a firm specializing in selling restaurants, leasing restaurant space and restaurant appraisals, we understand the importance of discretion and confidentiality when selling an existing business.

FAIR MARKET VALUE

As experienced restaurant appraisers, we can advise you as to the Fair Market Value of your business, based upon current market activity and actual transaction data. Consideration should be given to your financial objectives, while pricing the business competitively with terms that will attract the best offer from a qualified buyer.

MARKETING PROGRAM

Our marketing techniques enable us to sell a restaurant quickly, quietly and professionally: every effort being made to ensure that employees, customers, vendors and others are not aware of the fact that the restaurant is for sale.

DOCUMENTATION

We will prepare a comprehensive marketing package that will highlight the value of the restaurant's assets and future potential. The offering will include the following: a listing information sheet,  photographs, demographics, Financial Statements and the Lease.

SCREENING OF BUYERS

Buyers will be carefully interviewed and screened, both for their financial strength and operational capability, to ensure that the business is only exposed to serious prospects. Financial information will not be provided without your authorization.

SHOWINGS

Showings will be conducted discreetly and scheduled at times designated by you to maintain utmost confidentiality. Early morning hours are usually preferred.

NEGOTIATIONS

As your representative, we negotiate to find the most qualified buyer capable of submitting the best offer, with the largest down payment, and with the most secure terms.

 

REPRESENTATIVE CLIENTS

Acapulco's

Jae's Cafes

Pigalle

B.Good

Joe V's

Rattlesnake

Back Eddy

J.P. Lick's

Rustic Kitchen

Ben & Jerry's

Kashmir

Ruth's Chris

Black Cow

Ken's Steakhouse

Sage

Blue Room

Lineage

Saint

Boloco

Mantra

Salts

Boston Beer Works

Max Steins

Sam Adams/Solas

Brighams

Naked Fish

SBA/Score

Craigie St. Bistrot

Ned Devine's

Seattle's Best Coffee

Davis Companies

Ninety-Nine

Sky

Dunkin Donuts

Not Your Avg. Joe's

Starbucks

Figs

Olive's

Sylvan Street Grille

Finz

Om

Tom Foolery's

Hartwell House

Outback

Tommy Doyle's

Icarus

Parish Cafe

Uno's Chicago grill

Il Panino

Piccadilly Pub

Vinny Testas