The Boston Restaurant Group, Inc. is a commercial real estate firm that specializes in selling restaurants, leasing restaurant space, restaurant appraisals and management consulting. The company was founded in 1990 by Charles M. Perkins, IBBA Fellow, a former regional manager with Friendly Ice Cream Corporation and a multi-unit franchise owner with Dunkin Donuts. Mr. Perkins is a frequent speaker on subjects relating to Restaurant Valuations and Opening a Restaurant and was the contributing author on restaurants in the "Handbook on Business Valuation" published by John Wiley & Sons.
Professional Affiliations| Member: | Institute of Business Appraisers |
| Member: | National Restaurant Association |
| Licensed: | Real Estate Broker |
| Instructor: | Massachusetts Restaurant Association |
| Instructor: | International Business Brokers Association |
| Instructor: | Small Business Administration/SCORE |
| Consultant: | Expert witness - Restaurants |
Representative Clients | |||
| Abrahams Anago Bistro Arby's Azure Back Eddy Ben & Jerry's Black Cow Black Goose Blue Diner Blue Room Boston Beer Works Boston Chicken Brighams Craigie St. Bistrot Davis Companies Desmond O'Malleys Dunkin Donuts |
Figs Full Moon Hartwell House Il Panino Jae's Cafes Johnny Rockets Kashmir Ken's Steakhouse Le Soir Midtown Hotel Naked Fish Nantucket Bagel Ned Devine's Ninety-Nine Not Your Avg. Joe's Olive's |
Outback Pho Pasteur Pigalle Rebeccas Saint SBA/Score Seattle's Best Coffee Sam Adams/Solas Souper Salad Sylvan Street Grill The Briar Group The Good Life The Wrap Tom Foolery's Vinny Testas Vicki Lee Boyajian's | |
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About BRG Inc.
P.O. Box 327
Boxford, MA 01921-0327
email: info@bostonrestaurantgroup.com
Tel: 978.887.9895
Fax: 978.887.0219