About Us
The Boston Restaurant Group, Inc. is a commercial real estate firm that specializes in selling restaurants, leasing restaurant space, restaurant appraisals and management consulting. The company was founded in 1990 by Charles M. Perkins, IBBA Fellow, a former regional manager with Friendly Ice Cream Corporation and a multi-unit franchise owner with Dunkin Donuts. Mr. Perkins is a frequent speaker on subjects relating to Restaurant Valuations and Opening a Restaurant and was the contributing author on restaurants in the “Handbook on Business Valuation” published by John Wiley & Sons.
PROFESSIONAL AFFILIATIONS
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Member: |
Institute of Business Appraisers |
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| REPRESENTATIVE CLIENTS | ||
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Acapulco’s |
Jae’s Cafes |
Pigalle |
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B.Good |
Joe V’s |
Rattlesnake |
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Back Eddy |
J.P. Lick’s |
Rustic Kitchen |
|
Ben & Jerry’s |
Kashmir |
Ruth’s Chris |
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Black Cow |
Ken’s Steakhouse |
Sage |
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Blue Room |
Lineage |
Saint |
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Boloco |
Mantra |
Salts |
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Boston Beer Works |
Max Steins |
Sam Adams/Solas |
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Brighams |
Naked Fish |
SBA/Score |
|
Craigie St. Bistrot |
Ned Devine’s |
Seattle’s Best Coffee |
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Davis Companies |
Ninety-Nine |
Sky |
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Dunkin Donuts |
Not Your Avg. Joe’s |
Starbucks |
|
Figs |
Olive’s |
Sylvan Street Grille |
|
Finz |
Om |
Tom Foolery’s |
|
Hartwell House |
Outback |
Tommy Doyle’s |
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Icarus |
Parish Cafe |
Uno’s Chicago grill |
|
Il Panino |
Piccadilly Pub |
Vinny Testas |



